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| Cheese Omelet & Toast |
My husband's favorite breakfast is having an omelet. I love to make them for him because he appreciates them and they are so easy to make. Most recipes call for three eggs, I use four for his. I do not use a recipe but just mix everything up and pour into the pan, except for the cheese and whatever you are going to put inside the omelet.
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Ingredients: eggs, cream, butter & cheese
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| Mixing eggs in blender. |
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| Melting butter |
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| Pouring blended ingredients in pan. |
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| In pan and ready to cook on medium heat. |
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| Pull egg toward center to let uncooked egg drain underneath.. |
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| Cheese on top |
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| Cover pan and cook on very low. |
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| Melted Cheese, now fold over. |
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| Folded over with cheese dripping out. |
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| BON APPÉTIT |
Copyright © 2010 Kathleen G. Lupole