Saturday, August 06, 2011

The Peaceful Forest Summer Garden

 One of our many squash plants!

I seem to be pretty good at growing squash and green beans. What happened was I planted some squash seeds and they didn't come up. So I started more plants inside and by the time they were ready to transplant outside, the seeds had come up. So I have a good constant supply of squash this year.

Dandelions are good for you!


This morning I took a walk around to see what I had. I hadn't been out there the last few days. With raised beds you don't have to weed daily. I have been leaving the dandelions and red clover in. I think they help the plants. The beds that have them in seem to do really well. We eat the dandelions and lambs quarters in salads all summer long. I really don't like to cook them, but you can. I have thought of putting up some jars for the winter and they can be eaten as canned spinach or kale is.

Lambs Quarters is another wonderful weed!

 A few of my squash plants have that powdery mildew on them. I always have that on cucumbers and squash plants. It could be because our yard is surrounded by trees and has more shade than they should have. I will have to try mixing up a  homemade natural solution for it. Though it may be too late for mine now. They are still producing so it doesn't seem to prevent the squash from forming.

Cherry Tomato plants! 

Tomatoes used to be plentiful too. But now that the air is full of those nasty spores that bring the Late Blight to NY gardens, I haven't grown them this year. The cherry tomatoes, as I told before on here, came up on their own. What is funny about that, is that they say to get rid of all the volunteers, so you don't get the blight. But these are the only tomatoes that I can grow, that do not get the blight! So we keep them. Have to at least have some fresh tomatoes for our salads! I cannot stand the ones bought in the stores as they have no taste.

 Another raised bed of green beans in the backyard!

Green beans is a vegetable that I serve a lot. I like to add Italian dressing to it or cook it in bacon grease for a great flavor. I have even made it into my famous squash casserole by substituting it for the squash in the recipe. Cooking a pot of green beans with little potatoes is also a way I serve it. Last year my on line friend, Shawn, alerted me to the nice touch of canning the wax beans with the green beans. Now that is how I do it. Makes for a pretty dish!

 Another squash plant!


By planting vegetables and harvesting wild foods, such as the good weeds and berries, wild grapes, apples and whatever else grows in our area, we are able to preserve foods for the winter. We eat some fresh and can the rest. I love coming up with new ways to cook the foods. It gets to be like a game, storing more food by finding new ones to can or preserve. What foods do you preserve for your winter supply?



Copyright © 2011 Kathleen G. Lupole
All Photographs Copyright © 2011 Kathleen G. Lupole

Tuesday, August 02, 2011

Water Is On Everyone's Mind Today

 Ludlow Creek

It has been a dry summer here in upstate New York. Not as bad as many other states though. I feel bad for the people suffering in Texas. One town has issued an order of watering restrictions. That is not that unusual in times of drought I am sure. When we lived in St. Petersburg, FL, we lived with drought conditions. It wasn't a hardship for us, as at that time, we didn't even have a garden.

 Sharing!

But one of the restrictions of this town in Texas, was that watering of livestock was prohibited. How can that be? We have three horses and a large dog. They drink a lot of water. Do you think I would refuse to give them water? No way! I'd make sure they had water. If I had to buy it from the store, as much as I hate those plastic bottles, I'd do it. I'd probably go broke doing that though since they can easily drink a five gallon bucket down in a few minutes. When you bring a bucket of water into the barn the first one to drink will usually drink the whole bucket down. Then it is two more trips to the pump before you are done hauling water.


Our Pitcher Pump


There are ways to conserve water in times like this. For us, since our water has to be pumped and carried means we are used to using less water than most people. When we take showers in the summer, we use green soda bottle that sit in the sun all day. My son just took a shower and said it was hot. I use 6 bottles usually, sometimes less, but never more than that.


You may have read my post, Gray Water System For Watering The Garden, that I wrote in April of this year. I told about my husband putting a drain from the house sinks and bath tub to our raised beds. When we empty the sink or tub, the water goes somewhere that it is needed. We are very conservative with the water. Cleaning the horses' water buckets means dumping the dirty water onto our raised beds or trees.

 All that snow melts into our ground water table!





Copyright © 2011 Kathleen G. Lupole
All Photographs Copyright © 2011 Kathleen G. Lupole

 

Monday, August 01, 2011

Prepare Right Now For Winter

 Green Beans Are My Best Crop!

I have seen many people searching Google for storing foods or stocking up food for the winter. So regardless of whether you are into homesteading or not, we all need to eat! How to do that with the economy in such pits? Is there a way you know of putting your food up for the winter months at least?

Yellow Summer Squash

Right now it the perfect time! Are you intimidated by planting a garden? Do you think it is too late? It is not too late. I plant in the spring and replant when the plants stop producing. Right through to the fall, I am replanting. The more food I can get out of my garden the more money I save in our food budget. Then I have extra money to spend on meat and the products we cannot produce ourselves.

 Zucchini Is Another Good Producer!

I like to make up my own mixes for items like cream soups, puddings, hot cocoa mix, baking mix, etc. They are cheaper that way and you can put the ingredients in them that you want. I like to make my mixes sugar free and low carbs. But you can make your own mixes to suit yourself.

 Potatoes!

I learned from the tightwad tips on Homesteading Today to plant my potato eyes from my store bought potatoes. They don't come up every time, but all the potatoes I have growing this year are from those.

 Cherry Tomatoes!

The past two years I have not had one tomato besides the cherry tomatoes due to the late blight. So I have no tomatoes to can. I have to buy them from a produce market in our area. You can also buy the larger cans of tomatoes, tomato sauce and tomato paste and can them into the sizes you need. Quarts or pints.

 Hubbard Squash, Thought It was Supposed To Be Green!

Try to come up with a plan. A plan will help you figure out what foods you eat and really like. Then you can plant them more and more each year. Maybe you will be able to plant foods that you can't afford right now. Like asparagus. That is my plan for next year. Asparagus and blueberries. Learn to can, dehydrate and freeze if you have that option and want to do it. But don't do all your food in the freezer. In case of a power outage, you would need some quick foods like the canned ones. If there was an emergency, you would not have the time or energy to can foods that are stored in your freezer. I hear so many people say that is what they would do. Not a smart option in the middle of a power outage! What is your plan?


Copyright © 2011 Kathleen G. Lupole
All Photographs Copyright © 2011 Kathleen G. Lupole

Saturday, July 30, 2011

Hay For Our Horses

 Hayfield In July

Around here all the farmers have been busy haying. They get the hay cut and then let it dry on the field and hopefully it doesn't rain on it. Then they bale it with the baler. And pick it up and put it on the hay wagon to take to their barns. There is a farm near us that uses horses for much of their farm work. But this year, I see he is putting up the round bales and he doesn't use horses for them.

Top Of The World Farm Residents

From the top of this hill where this farm is you can see for miles. I love the view up there. It seems so peaceful and quiet. Especially if he is working with the horses. They you just hear the cling of the harness as they work. I call it the "Top Of The World Farm." It is my name for it. I don't know the farmer except to wave to. We drive by it on our way to the little store.

Round Bales Are Heavy!

All summer the farmers are working. Not taking vacations. Not spending the day at the pool or a park. Haying is hard work. The farmers around here say that they have switched to round bales mostly because they cannot get any young people to work for them. The work is too hard. They'd rather work at a fast food place for more money and in air conditioning all summer. I guess I can't blame them.

Square Bales Are Easier To Handle!

For us, we have to buy hay for our horses. Twice a month. Our truck will only hold enough for half the amount we need. So my husband drives to pick it up. Round bales are not something we can handle since we have no equipment to lift it off the truck. The small square bales are what we buy. Then he puts them upstairs in our barn. Not an easy job for him with his physical ailments, but he manages. The horses come running when they see that load of hay on the truck! A feeling of security for them.



Copyright © 2011 Kathleen G. Lupole
All Photographs Copyright © 2011 Kathleen G. Lupole

Tuesday, July 26, 2011

Garter Snakes Around The Homestead

 A garter snake in the yard

We have more than a few garter snakes living on our homestead this year. When I am in the garden they will slither away quickly. I have had to save a couple from our cats. Most people are scared of snakes and will kill them as soon as they see one in their yard. We do not feel that way about our snakes. In fact, they seem to know us.

Garter snakes feed on earthworms, frogs, insects, salamanders and occasionally on small birds or mammals, such as mice and moles. They like to live on damp ground. We don't have any standing water on our property, but we get enough rain usually to keep our ground moist.

 Three snakes in the morning sun!

Snakes are considered to be cold blooded. But they are not exactly cold blooded. They do not control their own body temperature. Mammals control their temperature by their internal metabolism. Snakes' temperature is dependent on their environment. That is why most of them live in warm climates. I am glad that our snakes here in NY are not the poisonous types. And I can understand people in tropical climates not wanting them around. But for me, I like our snakes, and even look for them in the morning.

Mickey (Dran) showing off a dead snake

Since I partly grew up in Crescent City, FL, I am fairly familiar with snakes. The kind that we had in FL were not the kind to mess around with. Behind our house was a swamp with trees in it. Often water moccasins would hang in the trees. It was not a place I ever went to. Though my brother would often go out there in a row boat with his gun. One time after I got off the school bus, he ran at me and pushed me out of the way. I didn't realize it at the time, but I almost stepped on a sand rattler and it was up in position to strike!

 Our biggest garter snake!

One morning some years back, our kitchen ceiling was opened up and a big snake was coiling down from it. Now that did scare me! Mostly because I didn't expect a snake coming out of my ceiling and he was a big one. How he got up in my attic I do not know, and hope we never have any up there again. My husband caught him and carried him down to the creek.

For the most part, snakes are as scared of you as you are of them. If you leave them alone they will usually go away from you. Don't threaten them unless you have no choice and they will leave you alone. Be careful around them and teach your children to also.



Copyright © 2011 Kathleen G. Lupole
All Photographs Copyright © 2011 Kathleen G. Lupole